Ask the Uzman

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Wellbeing: Is chocolate still the villain that it was once thought to be?

Chocolate is produced from the beans of the cacao tree. It has been cultivated for at least three thousand years and is one of the most popular and indulgent sweets in Europe and the USA. Statistics show that the average person in Britain consumes 9.5 kilos of chocolate every year. Chocolate ha...

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How to support your immune system in times of illness or viruses

With the circumstances that we are all experiencing at present, it is paramount that we look after our health and wellbeing. An important and crucial defence against any virus or infection is our immune system.Compromised nutritional status and poor lifestyle choices weaken the immune system. Howeve...

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Why garlic – the “natural antibiotic” – is perfect for winter

With the weather suddenly getting colder and a forecast that potentially four months of snow is heading towards the UK this winter, we are all at risk of catching a cold or flu. With its many uncomfortable symptoms, the inconvenience of having to take time off work, the disruption to our daily lives...

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Is a shorter school lunch break in the best interests of our children?

With the academic year having drawn to a close, schools are often looking at ways of improving academic performance and productivity in the new Autumn Term. One strategy which has become popular is the practice of shortening pupil’s lunch breaks, in order to re-structure the school day. This pr...

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