A leading chef from London is calling on people to support a campaign “to revoke [Home Secretary] Priti Patel’s categorisation of low and unskilled workers. Selin Kiazim and her Oklava restaurant partner Laura Christie launched their online petition last week. Titled “Revoke Priti Patel’s categorisation of ‘unskilled’ hospitality workers”, it’s been signed by over 1,800 people and […]
Prep Time: 30 minutes Cooking Time: 10 minutes Total Time: 40 minutes Vegetables are a big part of Turkish cuisine and cauliflower is a long-standing favourite. For this issue’s recipe we turn to top London chef Selin Kiazim, who created this dish after her first visit to Istanbul. After eating and shopping in the […]
This year’s Progress 1000 list of people making a major difference to London is perhaps its most diverse yet. Home Secretary Sajid Javid tops the list, while the Duchess of Sussex makes her debut straight in to the Top 10. Five people of Turkish heritage are also included in the 1000: footballer Mesut Özil (pictured […]
The new series of Great British Menu is upon us, and after opening with three leading culinary talents from the North East, the second week moves to the London and South East heat, which features Selin Kiazim. Last year, Kiazim’s Turkish-inspired muhallebi dish Honouring Venus Rosewater Champions was the winning dessert on Great British Menu […]
Two modern Turkish restaurants in London have announced they will be raising money for a British anti-racism charity. Oklava and its newly opened sister restaurant Kyseri, both headed by top British chef Selin Kiazim, are donating £1 from each bill this week to Stand Up To Racism. The details were posted on the Instagram and […]
The Council of Turkish Cypriot Associations in Britain (CTCA UK) has scored its second big success of the year. After hosting a huge outdoor cultural festival in June that attracted 20,000 people, on Sunday night the national body representing the UK’s 300,000 Turkish Cypriots held the community’s first ever awards event to celebrate its high […]
One of Britain’s most exciting new culinary talents is back on our screens on Sunday morning. Selin Kiazim, whose family roots hail from North Cyprus, will be creating dishes from her Oklava Turkish Cypriot Kitchen cookbook on Channel 4’s Sunday Brunch programme. Selin is having a phenomenal 2017. In June, her muhallebi dessert was […]
Tonight, BBC 2 will televise Selin Kiazim as she serves her spectacular dessert at a dinner celebrating 140 years of the iconic Wimbledon Championships. Her Turkish-inspired dish Honouring Venus Rosewater Champions, described by former British tennis champion Annabel Croft as “one of the most beautiful puddings I have ever had”, beat seven other desserts […]
The Turkish Ministry of Culture and Tourism is exhibiting at one the hippest foodie festivals in Britain. Taste of London kicks off in Regent’s Park, Central London, this evening and runs until Sunday. Leading names from the capital’s flourishing Turkish restaurant scene will be cooking up treats on the Turkish stand, among them Selin […]
Selin Kiazim is a rising star on the London food scene and this week she goes head-to-head against two other talented young chefs for the 12th series of BBC 2’s Great British Menu. The young Turkish Cypriot chef will be vying for a place in the finals where winning dishes will feature on this […]
